Lunch-n-Learn
Benefiting St. Jude Children's Hospital
How would you like to treat your employees or coworkers to a FREE lunch, learn about ways to prevent illness and injury using natural healthcare techniques and help raise awareness and funds for St. Jude Childrens Research Hospital?
Lecture Topics Include:
"Handling Stress Before it Handles You"
"Preventing Injuries on the Job"
"Nutrition for Vibrant Health"
"Stay Fit While You Sit"
And many more!
We believe that education is vital in changing the way people view health. Our Doctors donate their time to help companies educate their team members on how to live well and prevent illness and injury. The resulting effect is happier, healthier emplyees who are more productive and cost your company less money in insurance premiums.
Free lunch provided by:
For more information or to book a Lunch-n-Learn event for your company, please contact Morgan Pink at mpink@chwmn.com or Nikki Potter at npotter@chwmn.com or call 952-835-6750.
Office Hours
| Mon | 8 - 12:30 | 3 - 6 |
| Tue | Closed | 3 - 6:30 |
| Wed | 8 - 12:30 | 3 - 6 |
| Thu | Closed | 3 - 6:30 |
| Fri | 8 - 1:15 | Closed |
| Sat | 9-11 | Closed |
| Sun | Closed | Closed |
Call Us:
952-835-6750 Request
Appt.
Ideal Protein
Total weight and inches lost to date:
5818.25 Pounds
6050 Inches
Recipe of the Week:
MARINATED BRUSSELS SPROUTS
Hands-on time: 20 minutes
Chill 4 hours before serving
Serves 8
Generously salted water to cover
2 pounds Brussels sprouts, preferably fresh of about equal size (frozen
sprouts also work)
1 tablespoon olive oil
4 tablespoons vinegar
1 teaspoon soy sauce
½ teaspoon dry mustard
½ teaspoon salt & sugar
Ό teaspoon oregano & thyme
Salt & pepper to taste
Bring water to a boil. If using fresh sprouts, trim stem ends, remove outer
leaves and cut an X into core with tip of a knife (this promotes even cooking).
Cook for 6 8 minutes until cooked but still bright green. Drain.
Mix remaining ingredients in a bowl. Add hot sprouts, stir several times. Chill
for 4 hours before serving.
Community Content
Contact
3400 W. 66th Street, Suite 128
Edina, MN 55435
Get Directions
- Phone: 952-835-6750
- Fax: 952-835-4723
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